Glencoe Farms Australia is owned and operated by us, the Henry family, in North West Victoria. We grow seasonal tomatoes in our bright summer sunshine, and mixed grain crops in winter.
The sauces that bear the names of our family members are made with tomatoes grown on our farm as well as other quality Australian Grown ingredients. All of our sauces are gluten and preservative free as well as being exceptionally low in both sugar and salt. We hope you enjoy their delicious flavours with the added warmth of knowing you are directly supporting our farming family – our farm to your fork.